Rice, Organic Sushi - 25lb

$85.00

• Available for local delivery
• Available for pickup
• NOT available for shipping

This is a bulk pre-order item. We place orders with our supplier and receive shipments every other week. View the main collection page for order deadline and delivery date.

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Lundberg offers a classic Japanese short grain white rice grown especially for Sushi. It is truly superb in traditional Sushi rolls, salads, and other Asian dishes.

Cooking instructions from Lundberg:

For traditional Sushi rice we recommend rinsing rice until water runs clear.
Soak rinsed rice in water for 30 minutes before cooking.
Bring soaked rice to a boil.
Cover with a tight-fitting lid, reduce heat to low simmer, and cook 20 minutes.
Remove from heat (with lid on!) and steam for 10 minutes.
For extra authentic flavor, try sprinkling a little seasoned rice vinegar before using.